It began like this...

Alan's conceptual idea of food prepared in an ice cream cone shape design for people who are always on the go.  With the culinary expertise of Paul, his vision of fresh yet simple gourmet food on the streets of Baltimore.  .

Meet the Team

Paul Burgess

Owner | Head Chef

 

 

Alan Kelly

Co-Founder | Marketing

 

 

 

 
 
 
 

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pancanteen | 2016 | site by: kellycreativemarketing.com